A Guide to Growing Banana Passionfruit: 5 Steps to a Prolific Vine
 
The Banana Passionfruit (Passiflora tarminiana), a fast-growing vine known for its fragrant pink flowers and long, banana-shaped yellow fruits, is a delightful addition to any garden. This guide provides five key steps for successfully cultivating this unique organic fruit from seed, from preparing the seeds for germination to providing the perfect conditions for a healthy, fruit-bearing vine.  By following these instructions, you can enjoy the satisfaction of growing a prolific, beautiful plant that yields a delicious tropical harvest.
 
Planting Instructions:
 
Seed Preparation: Banana Passionfruit seeds have a very hard outer shell that can slow germination.  To help with this, gently rub the seeds with fine-grit sandpaper or make a shallow nick with a knife (a process called scarification).  After this, soak the seeds in warm water for 24 hours.
Sowing: Sow the seeds in a well-draining seed-starting mix, about 1.2 cm deep.  A mix of potting soil and sand or perlite works well.  Keep the soil lightly moist.
Warmth & Light: These seeds require warmth to germinate.  The ideal soil temperature is between 21-29°C.  A heat mat is highly recommended to maintain this temperature. Place the pots in a warm, bright location, but out of direct, scorching sun.
Patience & Germination: Germination can be slow and sporadic, often taking anywhere from a few weeks to several months.  Be patient and maintain consistent moisture and warmth.  Once seedlings appear, you can gradually introduce them to more sunlight.
Transplanting: When the seedlings are about 4 inches tall and have a few sets of true leaves, they can be transplanted into larger pots or their final garden location.  Choose a spot with full sun (at least 6 hours per day) and provide a sturdy trellis or fence for the vine to climb, as they can grow very tall.  Keep the soil rich in organic matter and consistently moist.
 
Banana Passionfruit Seeds Organic 
 
10 Seeds Per Pack